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Why Do Americans Call Mortadella Bologna? [Solved]
Mortadella is traditional cured sausage made from ground pork. The lunchmeat we call bologna or bologna sausage is derived from mortadella, though it doesn’t have to be made from pork (and gets a bad rap as a kind of cheap “mystery meat.”) So, the “bologna” spelling comes from the Italian city it’s named for.31 Oct 2018
How Giant Italian Mortadella Sausage Is Made | Regional Eats
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What Is Mortadella And What Does It Taste Like?
Some foodies may
Why do we spell it “bologna” but pronounce it “baloney?”
In honor of National
