Namaste, iam Cheryl Potter, Don’t overdo it!

What Part Of Endive Do You Eat? [Solved]

To prepare raw Belgian endive, pull the leaf near the root until the leaf separates from the vegetable. Because of their sturdy texture and bitter flavor, endive leaves make up the base of salads. Their crunchiness allows them to be a great substitute for chips and they work well with thick dips like hummus.

How Many Ways Can You Eat Endive?

Use

What Is Endive? / Braised Endive Recipe

Today,

Vegetable of the Day - Endive

endive