Is Galette Crust Same As Pie Crust? [Solved]

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Is Galette Crust Same As Pie Crust? [Solved]

Galettes (also known by their Italian name, “crostatas”) are flat, freeform tarts baked on a baking sheet instead of in a pie or tart pan. The pastry is folded up around the filling so that it holds itself together, resulting in a rustic, uneven crust.

Claire Saffitz Makes Easy Pie Dough & Savory Galette | Dessert Person

Claire Saffitz Makes Easy

Pie Crust Hacks and bonus! Savoury Galette Recipe (EP #51)

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EXTREMELY FLAKY PASTRY DOUGH | That Sounds So Good

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