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Do You Need To Blind Bake Galette? [Solved]

Easy crust: there’s no lining the pan or crimping the edges, which means there’s no need to blind bake the dough, or worry about the crust shrinking as it bakes. You simply fold the edges over the filling, leaving the center exposed. Filling: it’s very simple and needs a few ingredients to be delicious.7 Sept 2022

How to Blind Bake Galette Crust

No soggy bottom crust

How to Blind Bake Galette Crust #shorts

No soggy bottom crust

Jacques Pepin’s Apple Gallette | Kenji’s Cooking Show

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