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Do You Need To Blind Bake Galette? [Solved]
Easy crust: there’s no lining the pan or crimping the edges, which means there’s no need to blind bake the dough, or worry about the crust shrinking as it bakes. You simply fold the edges over the filling, leaving the center exposed. Filling: it’s very simple and needs a few ingredients to be delicious.7 Sept 2022
How to Blind Bake Galette Crust
No soggy bottom crust
How to Blind Bake Galette Crust #shorts
No soggy bottom crust
Jacques Pepin’s Apple Gallette | Kenji’s Cooking Show
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