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Can I Freeze Coq Au Vin? [Solved]
Yes, you can freeze coq and vin for up to 3 months. Yes, you could make it in batches. Defrost overnight in the fridge. Reheat at 180C (160 fan) in an ovenproof dish, covered in foil for about 35 minutes.3 Nov 2019
Coq au Vin (French chicken stew in red wine sauce)
Coq au Vin
Coq au vin, simplified
RECIPE, SERVES 4 12 oz (350g) bacon (ideally slab bacon) 6-8 boneless, skinless chicken thighs, 1.5-2 lbs (0.7-1 kg) flour …
Recipe: Chef Kevin’s Coq au Vin
As a kid, I grew up watching Julia Child and Julia brought us true French cooking. So, I’m sharing my version — of Julia’s version …